Better Burger Meatloaf

Ingredients:

• 1 ½ pounds ground beef
• ½ pound ground pork (optional, can use all beef if preferred)
• 2 eggs, beaten
• 1 cup breadcrumbs
• ½ cup milk
• ¼ cup ketchup
• 2 tablespoons Spice Rack Co's Better Burger seasoning
• 1 onion, finely chopped
• 2 garlic cloves, minced
• 1 tablespoon Worcestershire sauce
• Additional ketchup for glazing

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the ground beef and pork, eggs, breadcrumbs, milk, ketchup, Better Burger seasoning, onion, garlic, and Worcestershire sauce. Mix until just combined.
3. Transfer the mixture to a loaf pan or shape it into a loaf on a lined baking sheet.
4. Spread additional ketchup over the top as a glaze.
5. Bake in the preheated oven for about 1 hour or until the meatloaf is cooked through and has an internal temperature of 160°F (71°C).
6. Let it rest for 10 minutes before slicing.
7. Serve with mashed potatoes and green beans for a comforting meal.